
Accounting for Management
Book Details
- Publisher: Sultan Chand & Sons
- ISBN: 9788180549441
- Edition: 3rd Revised Edition
- Language: English
- Weight: 1450.00g
- Title Code: 1060
- Author: Maheshwari SN
About the Book
The 3rd Revised Edition of Accounting for Management by Maheshwari SN, published by Sultan Chand & Sons, is an essential textbook for students of all post-graduate management courses at Indian Universities. The book is divided into three parts, each focusing on a key area of accounting and management.
- Part I: Financial Accounting – This section explains the fundamental principles necessary to understand the subject of accounting. It covers the entire accounting cycle, from recording financial transactions to preparing final accounts.
-
Part II: Cost Accounting – This part is further divided into two sections:
- Section C explains basic cost concepts.
- Section D delves into different methods of costing, specifically as applicable to various industries.
- Part III: Management Accounting – This part focuses on performance evaluation and decision-making techniques, equipping students with tools necessary for effective management and strategic decisions.
This book is designed to provide a comprehensive understanding of accounting, from financial basics to management techniques, making it a vital resource for post-graduate students.
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Description
Book Details
- Publisher: Sultan Chand & Sons
- ISBN: 9788180549441
- Edition: 3rd Revised Edition
- Language: English
- Weight: 1450.00g
- Title Code: 1060
- Author: Maheshwari SN
About the Book
The 3rd Revised Edition of Accounting for Management by Maheshwari SN, published by Sultan Chand & Sons, is an essential textbook for students of all post-graduate management courses at Indian Universities. The book is divided into three parts, each focusing on a key area of accounting and management.
- Part I: Financial Accounting – This section explains the fundamental principles necessary to understand the subject of accounting. It covers the entire accounting cycle, from recording financial transactions to preparing final accounts.
-
Part II: Cost Accounting – This part is further divided into two sections:
- Section C explains basic cost concepts.
- Section D delves into different methods of costing, specifically as applicable to various industries.
- Part III: Management Accounting – This part focuses on performance evaluation and decision-making techniques, equipping students with tools necessary for effective management and strategic decisions.
This book is designed to provide a comprehensive understanding of accounting, from financial basics to management techniques, making it a vital resource for post-graduate students.












