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Minor Vegetables Un-tapped Potential

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Minor Vegetables Un-tapped Potential

Book Details

  • Publisher: Kalyani Publishers
  • Author: K.L. Bhat
  • ISBN: 9788127234829
  • Publishing Year: 2007
  • Edition: 1st Edition
  • Language: English
  • Binding: Hardcover
  • Release Date: 01-12-2007
  • Package Dimensions: 5.9 x 3.9 x 1.2 inches

About the Book

Minor Vegetables – Untapped Potential is the outcome of nearly 35 years of research and teaching experience in vegetable science by the author. The book has been written to meet the growing demand for scientific information on the cultivation of minor vegetable crops. It provides essential knowledge on the production technologies, cultivation practices, crop management, and challenges associated with these underutilized vegetables. The content is intended for teachers, students of agriculture and horticulture, farmers, seed growers, seed dealers, extension workers, and kitchen gardeners interested in vegetable production. By highlighting the importance and potential of minor vegetables, the book aims to promote their cultivation and utilization for improved nutrition, crop diversification, and agricultural sustainability.

$1.09

Original: $3.12

-65%
Minor Vegetables Un-tapped Potential

$3.12

$1.09

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Book Details

  • Publisher: Kalyani Publishers
  • Author: K.L. Bhat
  • ISBN: 9788127234829
  • Publishing Year: 2007
  • Edition: 1st Edition
  • Language: English
  • Binding: Hardcover
  • Release Date: 01-12-2007
  • Package Dimensions: 5.9 x 3.9 x 1.2 inches

About the Book

Minor Vegetables – Untapped Potential is the outcome of nearly 35 years of research and teaching experience in vegetable science by the author. The book has been written to meet the growing demand for scientific information on the cultivation of minor vegetable crops. It provides essential knowledge on the production technologies, cultivation practices, crop management, and challenges associated with these underutilized vegetables. The content is intended for teachers, students of agriculture and horticulture, farmers, seed growers, seed dealers, extension workers, and kitchen gardeners interested in vegetable production. By highlighting the importance and potential of minor vegetables, the book aims to promote their cultivation and utilization for improved nutrition, crop diversification, and agricultural sustainability.

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