ook Details

• Publisher: Kalyani Publishers
• Title: Milkscan Question Bank on Milk & Milk Products Technology
• Category: Competitive Examination
• Author: Mishra B.P., Pati P.K., Mishra Jyotiprabha, Rath P.
• ISBN: 9789355402530
• Language: English
• Pages: 179

About the Book

Milkscan Question Bank on Milk & Milk Products Technology is a specialized competitive examination guide designed for students and aspirants preparing for examinations in dairy science, food technology, and allied agricultural disciplines. The book contains a comprehensive collection of objective questions covering various aspects of milk and milk products technology, including milk composition, processing, preservation, dairy engineering, quality control, packaging, dairy microbiology, and value-added dairy products. Structured in an examination-oriented format, it helps readers assess their knowledge, strengthen conceptual understanding, and improve problem-solving skills. The book is particularly useful for ICAR, JRF, SRF, NET, ARS, university entrance examinations, and other competitive tests related to dairy science.