📦 Book Details

• 🎓 Class: 12 (Semester 3 & 4 Combined)
• 📅 Year: 2026 Edition
• ✍️ Authors: Gupta, Kuhu, Mandal
• 🏢 Publisher: Ray & Martin
• 📚 Type: Textbook + MCQ Practice Book
• 📄 Format: Paperback
• 🎯 Subject: Nutrition (Pustibigyan)

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📚 Key Features

• 📖 Complete Semester Coverage – Covers both Semester 3 & 4 syllabus as per WBCHSE
• 🥗 Concept-Based Learning – Clear explanation of nutrition, diet, and health concepts
• 🎯 60–60 MCQ Practice – Includes MCQs for exam preparation
• 📦 Capsule Support – Comes with capsule notes for quick revision
• 📊 Chapter-wise Structure – Organized content for easy study and revision
• 📝 Exam-Oriented Questions – Helps in preparing for board examinations
• 👨🏫 Student-Friendly Language – Simple and easy to understand

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📘 About the Book

The Ray & Martin Nutrition (Pustibigyan) Class 12 Semester 3 & 4 Combined (2026 Edition) is designed according to the latest WBCHSE syllabus, making it ideal for higher secondary students. This book provides a clear understanding of nutrition, diet, and health-related concepts through structured chapters and easy explanations. With the inclusion of MCQs and capsule notes, it helps students prepare effectively for board exams and quick revision.